
Blueberry Bliss
"Soft cookies bursting with fresh blueberries"
Ingredients
- Butter½ cup
- Granulated Sugar¾ cup
- Egg1 large
- Vanilla Extract1 tsp
- All-Purpose Flour1⅔ cups
- Baking Powder1 tsp
- Salt½ tsp
- Fresh Blueberries1 cup
- Lemon Zest1 tsp
Instructions
- 1
Preheat your oven to 350°F (175°C).
- 2
Beat butter and sugar until smooth.
- 3
Beat in egg and vanilla.
- 4
Mix flour, baking powder, salt, and lemon zest in another bowl.
- 5
Stir dry into wet just until combined.
- 6
Gently fold in the blueberries so they don't burst too much.
- 7
Drop onto a baking sheet.
- 8
Bake 9-11 minutes, until the edges are set.
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