Molasses Spice

• Butter½ cup
• Molasses¾ cup
• Granulated Sugar½ cup
• Egg1 large
• All-Purpose Flour1⅔ cups
• Baking Soda1 tsp
• Ginger1 tsp
• Cinnamon1 tsp
• Cloves½ tsp
• Salt½ tsp
• Sugar for Coating¼ cup

Instructions

• 1

  Preheat oven to 325°F (160°C).

• 2

  Melt the butter, then stir in molasses and sugar.

• 3

  Beat in the egg until fully combined.

• 4

  In another bowl, mix flour, baking soda, ginger, cinnamon, cloves, and salt.

• 5

  Fold the dry ingredients into the molasses mixture.

• 6

  Roll into balls and coat in sugar.

• 7

  Set on a baking sheet.

• 8

  Bake 11-13 minutes, until tops crackle nicely.