Cook Me Food's 6-Ingredient Eggless Chocolate Butter Cookies
"Cook Me Food's exact video recipe for soft, tender chocolate butter cookies with dark cocoa and cornstarch for a melt-in-your-mouth bite."
Instructions
5 Steps- 1Step 1
In a bowl, beat softened salted butter, powdered sugar, and vanilla extract together for 2 minutes until creamy.
- 2Step 2
Sift in all-purpose flour, cornstarch, and dark Dutch cocoa powder.
- 3Step 3
Mix with a spatula until a smooth, thick chocolate dough forms.
- 4Step 4
Pipe or roll into 14 to 16 2-inch cookie discs on a parchment-lined baking sheet.
- 5Step 5
Bake at 350°F (175°C) for 12 to 14 minutes until set. Cool on wire rack.
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Follow along with the original step-by-step video.
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